Keto Creamed Spinach
May 6, 2020 • 0 comments

Published October 7, 2019 by Sara Nelson for Perfect Keto Blog - This creamed spinach using cream cheese, grass-fed butter, garlic, and spinach is a great low-carb alternative to regular potato or pasta sides.
- Prep Time:
- Cook Time:
- Servings: 4
Ingredients
- (4 TBSP) Raw Butter
- (1 TBSP) Minced Garlic
- (2 lb. bunch (3 cups cooked)) Organic Spinach
- (4 oz - cut into 1 inch cubes) Cream Cheese
- (1/2 cup grated) Parmesan Cheese
- (1/2 cup) Raw Dairy Cream - Pint
- (1/2 tsp) Celtic Sea Salt - fine, wet
- (1/4 tsp) Pepper
Directions
In a medium pan, over medium heat, saute 3 tbsp butter and minced garlic until fragrant, about 2 minutes. Add spinach and allow to cook for about 5 minutes.
In a small pot, over medium heat, melt together remaining 1 tbsp butter, cream cheese, parmesan cheese, heavy cream, salt and pepper.
Pour cream sauce over spinach and mix together.
Serve immediately.